Friday, August 08, 2008

Homma's Brown Rice Sushi

2363 B Birch St, Palo Alto, CA 94306

* Had the chef's choice Combo #1, $8
* Combo #1 had tuna nigiri, smoked salmon nigiri, couple pieces of white fish nigiri, 3 pieces tuna roll, and 3 pieces cucumber roll
* Also sampled the unagi roll, futomaki, unagi donburi, and spicy smoked salmon asparagus roll

* I didn't realize brown sushi rice could stick together about as well as the white kind.
* The texture of the rice was nicely chewy (but not overly so) and the fish and other ingredients were very fresh. The fillings were nicely proportioned to the rice as well as to each other.
* The rice itself seemed to have a wasabi kick. This offset the slight nuttiness of the rice but was surprising at first.
* The unagi was very good, with the skin nicely broiled to give it a crispy charred edge. I think it worked better in the roll because it the texture of the skin was immediately offset by the texture of the rice. However, the donburi is a better choice if you want to focus on the eel.
* Since there is only one chef, it takes a while to get your order. Although it is worth the wait, the wait itself is a test of patience.
* As with all sushi, I found everything on the salty side.

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